Writer · Saffron & Steel

Taha Mirza

Tests kitchen tools and tricks so you do not have to.

Made-up writer for this sample site. Initials stand in for a photo.

Stories by Taha

Yellow moong, a proper tarka and one squeeze of lemon. Comfort food that takes 25 minutes.

Taha Mirza16 Oct 20265 min read

Paratha rolls, omelettes and doodh patti before 9 am, near offices and colleges.

Taha Mirza15 Oct 20264 min read

The secret is cold filling, soft dough and a little patience while rolling.

Taha Mirza13 Oct 20266 min read

Seven stops, three hours and one very full stomach. Start hungry and wear comfortable shoes.

Taha Mirza9 Oct 20267 min read

Milk, rice, sugar and time. Cardamom and a few pistachios if you are feeling generous.

Taha Mirza5 Oct 20264 min read